Kolionasiosa family owned business based in Ioannina, has been the leading producer of Baklava in Greece for over 30 years. Honouring the region's 400 year long tradition of great craftsmanship, they have developed an ethos of high level quality standards and modern packaging. Kolionasios produce 50.000 handmade baklava rolls a day
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Athena, the founder's daughter is breaking new ground with exciting new baklava recipes.
Kolionasios have been awarded by Great Taste Awards in August 2018 and iTQi awards in 2017.


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