Maison d’Armorine French Caramels

Established in 1946 and based in Brittany, Maison d’Armorine specialise in salted butter caramels made using natural ingredients and Fleur de sel from Guérande.
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Salt butter caramels individually wrapped and presented in an array of charming packaging from transparent boxes to wooden boxes and gift tins.

Maison d’Armorine Caramels

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