Mi and Cu Gourmet was created by the Miret Cudié brothers, who in addition to having more than 20 years’ experience as purveyors of gourmet chocolate, boast a family tradition in the chocolate industry spanning over 70 years. Mi and Cu Gourmet unites experience and savoir-faire where chocolate is concerned with a passion for our land and its world-renowned gastronomy.
Mi and Cu specialise in almonds coated with flavoured chocolate including praline, coffee, caramel, gianduja and creme brulee. Mi and Cu also have a delicious range of desert chocolates with flavours such tiramisu, brownie and red velvet cake. Mi and Cu have a great range of packaging.