Amaretti are typical Italian pastries. They are made by hand using the finest Italian almonds. The soft macaroons are wonderfully juicy on the inside and dusted with fine icing sugar on the outside. Perfect with coffee or a glass of dessert wine.
Made in Italy
For three generations Marabissi has epitomised the very best in traditional Italian biscuits. Based in Tuscany this family owned company continues to use their own secret recipes & the finest ingredients to make delicious biscuits.