Mi Cu Assorted Marlonas Caramel & Coffee 220g

£9.99

Out of stock

Description

Mi Cu’s Marlonas are caramelised almonds coated in flavoured chocolate.

This box contains 2 varieties:

Marlonas Caramel Chocolates with a hint of Salt: Mediterranean caramelized almonds with Caramel chocolate with a hint of salt covered with cocoa powder.

Marlonas Coffee 70% Dark Chocolates: Mediterranean caramelized almonds with 70% dark coffee chocolate covered with cocoa powder.

Made in Spain

Mi Cu Gourmet was created by the Miret Cudié brothers, who in addition to having more than 20 years experience as purveyors of gourmet chocolate, boast a family tradition in the chocolate industry spanning over 70 years. Mi Cu Gourmet unites experience and savoir-faire where chocolate is concerned with a passion for their land and its world-renowned gastronomy.

 

Ingredients

Caramel Chocolate Coated Almonds

Milk chocolate with caramel 47% (sugar, cocoa butter, MILK powder, cocoa mass, skimmed MILK powder, caramelised sugar, emulsifier: SOYA lecithin, aroma, vanilla), caramelised almond 28% (ALMOND, sugar, honey), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier SOYA lecithin, vanilla aroma), sugar, cocoa powder, cocoa butter, white chocolate (sugar, cocoa butter, skimmed MILK powder, anhydrous MILK fat, emulsifier: SOYA lecithin, vanilla aroma), ALMOND powder, MILK powder, skimmed MILK powder, toasted HAZELNUT, cocoa powder, LACTOSERUM, duster sugar (sugar, starch), emulsifier: SOYA lecithin, vanilla, toffee aroma, burnt sugar aroma

Coffee Chocolate Coated Almonds

Dark chocolate 32% (cocoa mass, sugar, cocoa butter, emulsifier SOYA lecithin, vanilla aroma), caramelised ALMOND 28% (ALMOND, sugar, honey), sugar, cocoa butter, ground coffee 5.5%, White chocolate (sugar, cocoa butter, skimmed MILK powder, anhydrous MILK fat, emulsifier: SOYA lecithin, vanilla aroma), caramelized almond 28% (almond, sugar, honey), sugar, cocoa butter, ALMOND powder, cocoa powder, MILK powder, skimmed MILK powder, toasted HAZELNUT, LACTOSERUM, emulsifier: SOYA lecithin