Herman Van Dender

 

Van Dender Belgium chocolates created by Herman Van Dender an award winning chef. Education and workouts in Antwerp, France, Switzerland and Japan gives him a lot of knowledge and experience.

Hermans credentials include “World Cup of Pastry” in Lyon, 5 medals on 2 participations as a candidate and 3 as the chairman of the Belgian candidates. “Prosper Montagnée” 2 times finalist in best pastry, ice-cream and chocolate.

This Curriculum Vitae makes Herman Van Dender an experienced and exceptional expert and a great taste specialist.

Herman Van Dender is an icon in Japan. The pralines, crafted in Belgium, can be found at various sales outlets in a number of the large cities, including Tokyo, Osaka etc.

The boxes of luxury ganaches and pralines are a connoisseurs delight.

16 Praline Assortment
16 Praline Assortment
Van Dender Praline
Van Dender Praline
9 Praline Assortment
9 Praline Assortment
32 Praline Assortment
32 Praline Assortment
64 Praline Assortment
64 Praline Assortment
Van Dender Praline Dome
Van Dender Praline Dome

Belgium Chocolates