For almost 50 years, Lauenstein confectioners, at the foot of Lauenstein Castle in Bavaria’s Franconian Forest, has been producing exquisite, hand-made truffles and pralines using traditional family recipes. The firms chocolatiers use artisanal methods and top quality premium ingredients from creamy nougat and fresh cream to crispy almonds, exotic spices and smooth chocolate.
Confiserie Lauenstein specialise in traditional hand crafted chocolates, pralines and truffles. Lauenstein produce a tempting range of more than 300 pralines and chocolate creations
The products are sold in attractive packages and boxes.